Easy recipes, made with love.
These are some of the best recipes loved by the readers. Prepare and enjoy these recipes with your friends and family.
Hi, I'm Magali.
Here I share simple and easy recipes where every detail matters.
I love turning everyday moments into something beautiful whether it's a loaf of bread turning golden in the oven or steam rising from a pot.
For me, cooking is a way of caring. I believe food is also a way to express love.
Every recipe you’ll find here is made to be light, approachable, and to inspire joy in the little things.
I pour my soul into everything I do, from choosing the ingredients, to each precise cut, the calm rhythm of preparation, and every piece of content I share on social media.
If you're looking for a place to learn how to cook in a simple, beautiful, and delicious way, this kitchen is yours too.
With love,
Magali
Not Sure what to cook?
These are some recipe people are loving!
This Peanut Butter Banana Protein Sandwich takes a timeless favorite and levels it up for anyone who needs a quick, nourishing meal or post-workout bite. With creamy peanut butter, naturally sweet bananas, and an optional boost of protein powder or Greek yogurt, it’s perfect for breakfast, lunch, or snack time. It’s kid-friendly, fitness-friendly, and takes less than 5 minutes to make. Simple? Yes. Boring? Never.
Let me tell you a little story. It was a Saturday afternoon. We’d just come back from a morning of …
These Vegan Oatmeal Banana Pancakes are the ultimate plant-based breakfast: wholesome, filling, and full of flavor. Made with rolled oats, ripe bananas, and just a few pantry staples, these pancakes are gluten-free (if using certified oats), dairy-free, and egg-free—yet they turn out soft, fluffy, and golden brown every time. Whether you’re vegan, dairy-intolerant, or just love a good healthy pancake stack, this recipe is your new morning favorite.
This Honey Garlic Chicken Stir Fry is the perfect answer to “What’s for dinner?”—especially on busy weeknights. Juicy pieces of chicken breast are stir-fried to golden perfection, then tossed in a sticky-sweet honey garlic sauce with just the right kick. Paired with crunchy vegetables and served over rice or noodles, this dish is as wholesome as it is addictive. It comes together in under 30 minutes, all in one pan!
Cooking With Magali is a food blog created by Magali, a passionate cook who loves food, travel, art, and writing. On the site, she shares easy, delicious, and accessible recipes inspired by her experiences around the world and her family life. With a warm and personal style, Cooking With Magali offers not only cooking instructions, but also stories, tips, and inspiration for those who love to cook and explore new flavors.
