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Cooking With Magali

Easy recipes, made with love.

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Chinese

Chinese recipes can be vegetarian or meat-based, and are often characterized by their bold flavors and aromatic spices.

10 resultados

Quick Korean Pad Thai Noodles

1 hr 45 minsBeginner
Healthy Egg Free Pescetarian Sugar Free

Traditional Chipotle Tofu Chilaquiles

40 minsBeginner
Healthy Dairy Free High Protein Nut Free

Pumpkin Oats with Toasted Almonds

40 minsBeginner
Tasty Quick Meals Sugar Free Vegan

Vegan Gingerbread Waffles

40 minsBeginner
Healthy Corn Free Egg Free Vegan

Mexican crispy french fries

40 minsBeginner
Tasty Keto Nut Free Sugar Free

House Favorite Brussels Sprouts

30 minsBeginner
Healthy Dairy Free Gluten Free High Protein

Chai-Spiced Hot Chocolate

40 minsBeginner
Tasty Corn Free Keto Pescetarian

Simple But Perfect Vegetable Soup

40 minsBeginner
Healthy Gluten Free Sugar Free Vegan

The Delicious Chicken Tinga Tacos

40 minsBeginner
Healthy Quick Meals Soy Free Vegan

Cheesy Vegan Pizza Beans (30 Minutes!)

40 minsBeginner
Healthy High Protein Sugar Free Vegan

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About Me

Hello, beautiful people!
I’m Magali — a food lover, traveler, cook, and writer.
I love exploring the world, studying culinary arts, and sharing my experiences along the way.
I believe that cooking is more than just preparing dishes.
For me, it’s a way to express love, creativity, and connection.
Each recipe has the power to tell a story and create moments of joy and pleasure, both in the kitchen and at the table.

Featured Recipes

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    Refreshing Ginger Lemonade

    50 mins / Beginner
  • House Favorite Brussels Sprouts

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    30 mins / Beginner
  • Pumpkin Peanut Butter Breakfast Cookies

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Cooking With Magali

Cooking With Magali is a food blog created by Magali, a passionate cook who loves food, travel, art, and writing. On the site, she shares easy, delicious, and accessible recipes inspired by her experiences around the world and her family life. With a warm and personal style, Cooking With Magali offers not only cooking instructions, but also stories, tips, and inspiration for those who love to cook and explore new flavors.

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